Chikafu chemhando yepamusoro Nhamba 71-00-1 L-Histidine
Chikafu chemhando yepamusoro Nhamba 71-00-1 L-Histidine
Zita reChigadzirwa: L-Histidine
Mishonga: --
Hunhu: kristalo chena kana upfu hwekristaro
Fomura：C6H9N3O2
Kurema: 155.16
Nhamba yemhosva: 71-00-1
Tsananguro yeChigadzirwa:
Kurongedza: purasitiki yemukati ine mativi maviri, gaba rekunze refiber; 25kg/dhiramu
Kuchengetedza: makore maviri
[Mutengo Wemhando Yepamusoro]
| Chinhu | AJI92 | USP31 |
| Kuyedza | 99.0~101.0% | 98.5~101.5% |
| pH | 7.0~8.5 | 7.0~8.5 |
| Kutenderera kwakanangana[a]D020 | +12.0°~+12.8° | |
| [a]D025 | +12.6°~+14.0°º | |
| Kutumira (T430) | yakajeka uye isina ruvara |
|
| Chloride (Cl) | ≤0.02% | ≤0.05% |
| Ammonium (NH4) | ≤0.02% |
|
| Sulfate (SO4) | ≤0.02% | ≤0.03% |
| Simbi (Fe) | ≤10ppm | ≤30ppm |
| Simbi dzinorema (Pb) | ≤10ppm | ≤15ppm |
| Arsenic | ≤1ppm |
|
| Mamwe maamino acids | zvinotevedzera |
|
| Kurasikirwa pakuomeswa | ≤0.20% | ≤0.20% |
| Zvasara pamoto | ≤0.10% | ≤0.40% |
| Tsvina yeorganic inoshanduka-shanduka |
| zvinotevedzera |
Mashandisirwo makuru: zvinovaka muviri, jekiseni reamino acid, kugadzirira amino acid, kurapa maronda emudumbu uye ongororo yemakemikari
Ndapota taurai nesu kuti muwane COA neMSDS. Maita basa.
